$55 Week Day Lunch Menu
Two courses and a glass of house wine or beer
MAINS
Roasted Pumpkin
almond cream, pepitas, goats cheese, freekah, sage, saltbush (v)
Chicken Cotoletta
crumbed chicken breast, cabbage slaw, parmesan, verde butter
Fish & Chips
fresh caught flake, chips, salad leaves, tartare and lemon
Pork & Fennel Sausages (2)
soft parmesan polenta, grilled radicchio, gremolata
Pan Fried Barramundi
cannellini bean and tomato broth, mussels, sourdough
$+3
Lamb Rump
grilled lamb, braised cavolo nero, eggplant puree, red wine jus
$+3
DESSERT
Cheesecake Mousse
berry compote, almond crumb
Lemon-misu
lemon curd, mascarpone, savoiardi, lemon syrup